Rodízio

Legend says that rodízio-style dining was created when a waiter, also known as a gaucho, delivered a meat skewer to the wrong table, but still allowed the guest to try small piece of the meat. Experience our rodízio-style service as our gauchos present your table with knives and a skewer adorned with a wide selection of beautiful, specialty meat. Enjoy a wide variety of sides, and revel in the Brazilian tradition.